Meet the Bubur Ayam Goreng McD. What is this ludicrously named McDonald’s treat?

A friend (thank you) had recently brought back this bottle of pleasure from her trip to the Northern Territory. Unbeknownst to me, Darwin is apparently a treasure trove of Asian foods and delicacies. If this NT Hot Chilli Sauce (self named due to no name) is anything to go by, I believe it wholeheartedly.

It’s magic in a bottle. I’ll show you what I mean.

This American Brisbane institution makes the best chilli buffalo wings in Queensland and what better a night to feast than on US election night 2008. I hoped to attempt their infamous 3rd Degree. Fortunately on this historic night, I was not disappointed.

Wild Chilli Chocolate, obtained a few months ago at the Portside Wharf Coffee and Chocolate Affair. The following is an unveiling in stages.

And to think it took this long for a chocolate and chilli related post…

Yum Yum Peking Duck creates the best Asian food in Brisbane. Within this tiny Darra restaurant is a fantastic array of Hong Kong / Chinese dishes, so ludicrously delicious, it is a crime that this place is still relatively unknown.

Elizabeth St. Arcade, Brisbane CBD’s Chinatown is home to many casual Asian food dispensaries. Kadoya, a snug little Japanese sushi/hot food combo is one such establishment but they do something a little special. They respect chilli… and oh how I love chilli.

A visit to the Off The Wall Diner was a long time coming. Home of the “World’s Hottest Chilli Burger”, this gourmet burger joint located at Wellington Point is an infamous battleground for lovers of searing hot chilli.

United, six of us were hungry for battle but when we arrived we found the enemy’s armoury heavily depleted – enough only for a couple of rounds. As a show of respect we sent forth two of our finest warriors. Little did we know our arrogance would be our undoing.